Cachelo

Do you want to know the origin of the Galician word cachelo? Its definition is similar throughout the Galician geography. However, there are nuances in what people understand when they say cachelo, depending on the area they inhabit. In the inland territories of Galicia, cachelos are potatoes that are chopped and cooked with salt and… Continue reading Cachelo

Special potato for frying

The special potato variety Patatas Conde use for frying is Agria. This is the perfect potato for frying.

Potato for frying, 10 kg package

Find the potato for frying from Patatas Conde in this special package of 10 kg. In this package, you may find all the essence of the land in each potato.

Violet and pink potato

The potato is multiracial and allows us to taste different shapes, textures, flavors, colors, etc.

Red Potato 10 kg box

Patatas Conde - Red Potato Box

We show you the red potato Conde in this box of 10 kg. The red potato is still one of the most widely planted potatoes in Galician orchards.

Common Potato (box)

This box of 20 kilos of our common potato is an ideal choice for various uses. It can be used for frying, cooking or roasting.

Potatoes for roasting

Are you one of those people who has a hard time waiting to remove the aluminum paper and eat some good roasted potatoes? Do you like to prepare delicious roasted potato recipes? This is your ideal choice. How to make roasted potatoes is not a big deal. Roasted potatoes are easy to prepare and offer… Continue reading Potatoes for roasting

Potatoes for frying

French fries are one of the most demanded products by consumers. These are the best potatoes for frying since they are floury, which makes them ideal for that purpose.   Characteristics Size: 45-80 mm Shape of the tuber: oval Light yellow skin color Flesh color: light yellow Naturally washed

Potatoes for boiling

The potatoes recommended by Patatas Conde for boiling are different because of their firm consistency and by being slightly floury, which makes them ideal for this purpose. This is a relatively large potato whose skin and flesh are light yellow. You can buy this potato HERE. The way of boiling potatoes is well known. We… Continue reading Potatoes for boiling

Potatoes for garnish

The garnish is the preparation that goes with the main dish. Basically, it is food, more or less prepared, that goes with, complements or decorates, a dish of fish or meat. The most common garnishes are potatoes, rice or pasta. Vegetable garnishes must be remarked as well, being the salad the most appreciated. In its… Continue reading Potatoes for garnish

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